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News Review
Restaurant Week
(DIAMOND BAR, CA, September 22, 2017) – The City's annual Diamond Bar Restaurant Week (DBRW) returns this fall to the delight of local foodies. During this year’s special promotion that runs October 6-20, more than a dozen participating locations – ranging from fine dining establishments to fast-food neighborhood favorites – will be offering savory savings that will appeal to all appetites and budgets.

As of late September, the following restaurants have signed up to participate:

  • B.R.B. “Bento Rolls Bowls”
  • Blue Sky Café
  • Chili's Grill & Bar
  • Curry India Bistro
  • Cuisine of India
  • Dilliwalla Indian Kitchen
  • Encore Teppan
  • It’s a Grind Coffee House
  • King Bap
  • Mandarin Taste
  • Mr. G’s Pizzeria & Pasta
  • Old Chengdu
  • Paper Pot Shabu
  • Peacock Gardens Cuisine of India & Banquet Hall
  • Round Table Pizza
  • Snowy Village Korean Dessert Café
  • The Attic Restaurant and Playground
  • The Whole Enchilada

Aimed at celebrating and showcasing the numerous and diverse dining options available within city limits, DBRW is co-sponsored by the City and the Regional Chamber of Commerce – San Gabriel Valley.

Profiles, menus and food photos of Diamond Bar restaurants participating can be found on the event’s dedicated website – www.dbrestaurantweek.com .

Restaurants looking for more information on how to participate are encouraged to contact the City’s Administration Department at 909.839.7015 or dbrestaurantweek@diamondbarca.gov.

NEW - Submit your dining receipts for chance to win 1 of 5 gift certificates: Restaurant Week Contest Open to the Public